Cookie Bats
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Ingredients
  1. Miniature Reese’s Cups
  2. Oreo Chocolate Sandwich Cookies
  3. Frosting
  4. Candy eyes
Instructions
  1. Remove the wrappers from the Reese’s cups.
  2. Separate all of the cookie pieces and use a serrated knife to saw the cookies in half.
  3. Place some of the frosting in a plastic bag.
  4. Cut the corner off the bag and pipe frosting onto the back of the broken cookie pieces so they will stick to either side of a Reese’s cup to make wings.
  5. Using frosting on the back of the edible eyes, secure on top of the center of the Reese’s cup.
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